Crete, Greece

Greece is a popular travel destination and Crete is one of the most populous islands, known for its gastronomy culture and economy. The Cretan diet is fresh and consists of aromatic herbs and wild plants, virgin Greek olive oil, pulses and vegetables, grains, fish, meat, and dairy products. The best way to experience this is to visit a local farm like Agreco near Rethymno, which offers a detailed tour of the organic production process of the island?s homegrown, healthy food. Cap off the day with a sit down dinner along with a glass of wine or coffee — a must for any foodie.